Sommelier

Your Role as Sommelier

Haut offers a gastronomic experience at the highest level, and as a Sommelier, you are an essential link. In our Michelin-starred restaurant, you guide guests with style and expertise through a unique wine list. You bring stories to life, advise with refinement, and create pairings that enhance each course.

What will you do?

  • Selecting, serving, and explaining wines
  • Advising guests on wine and food pairings
  • Managing the wine cellar and inventory

What do we expect from you?

  • Experience as a sommelier in fine dining
  • Extensive wine knowledge and passion for pairing
  • Communicative and hospitable attitude

What do we offer?

  • A unique workplace on the 28th floor with a sea view
  • Working in a Michelin-starred restaurant
  • Market-conform remuneration with additional benefits
  • Room for personal input
  • Working with an extensive and exclusive wine list

Hours and days

  • Full-time: 5 days a week
    • Mise-en-place day: Tuesday
    • Working days: Wednesday to Saturday
  • Flexibility is expected during busy periods

Is this job really for you?
Send an email to jobs@hautrestaurant.be

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