A refined symphony of seasonal flavors

Crispy, crunchy spring potatoes and delightful, summery zests… carefully composed flavors and fresh products that capture the essence of each season. Haut serves daily changing dishes that take you on a culinary adventure every time. Enjoy your meal!

Menu and customized choice

You can enjoy the six-course menu for €190 per person.
À la carte options are also available.

Discover what the chef is serving this month

Choose your own three-course menu

A preview

Give your friends and business relations an unforgettable gift. Choose your desired amount.