{"id":1565,"date":"2024-04-03T12:31:20","date_gmt":"2024-04-03T10:31:20","guid":{"rendered":"https:\/\/hautrestaurant.be\/chef\/"},"modified":"2025-10-08T16:26:02","modified_gmt":"2025-10-08T14:26:02","slug":"chef","status":"publish","type":"page","link":"https:\/\/hautrestaurant.be\/en\/chef\/","title":{"rendered":"Chef"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"1565\" class=\"elementor elementor-1565 elementor-84\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b892f00 e-con-full e-flex e-con e-parent\" data-id=\"b892f00\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t<div class=\"elementor-element elementor-element-552250e e-con-full e-flex e-con e-child\" data-id=\"552250e\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-d01bb3e elementor-widget__width-inherit animated-slow elementor-invisible elementor-widget elementor-widget-image\" data-id=\"d01bb3e\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeIn&quot;}\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1365\" height=\"2048\" src=\"https:\/\/hautrestaurant.be\/wp-content\/uploads\/2025\/02\/HAUT_Spring_\u252c\u00ae_kris_vlegels__010-1365x2048.jpg\" class=\"attachment-2048x2048 size-2048x2048 wp-image-1560\" alt=\"\" srcset=\"https:\/\/hautrestaurant.be\/wp-content\/uploads\/2025\/02\/HAUT_Spring_\u252c\u00ae_kris_vlegels__010-1365x2048.jpg 1365w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2025\/02\/HAUT_Spring_\u252c\u00ae_kris_vlegels__010-200x300.jpg 200w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2025\/02\/HAUT_Spring_\u252c\u00ae_kris_vlegels__010-683x1024.jpg 683w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2025\/02\/HAUT_Spring_\u252c\u00ae_kris_vlegels__010-768x1152.jpg 768w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2025\/02\/HAUT_Spring_\u252c\u00ae_kris_vlegels__010-1024x1536.jpg 1024w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2025\/02\/HAUT_Spring_\u252c\u00ae_kris_vlegels__010-scaled.jpg 1707w\" sizes=\"(max-width: 1365px) 100vw, 1365px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-9485c36 e-con-full e-flex e-con e-child\" data-id=\"9485c36\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t<div class=\"elementor-element elementor-element-6c23009 e-con-full e-flex e-con e-child\" data-id=\"6c23009\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-44a420b elementor-widget__width-initial elementor-invisible elementor-widget elementor-widget-heading\" data-id=\"44a420b\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;,&quot;_animation_delay&quot;:400}\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">Divine dining by Dimitri Proost<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-fd8e370 elementor-widget__width-initial elementor-widget-tablet__width-inherit elementor-invisible elementor-widget elementor-widget-text-editor\" data-id=\"fd8e370\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Chef Dimitri Proost crafts a fresh perspective on gastronomy. After classical training in Belgium and an in-depth exploration of Japanese cuisine, his santoku knife points toward a new horizon. A fusion of tradition and innovation beckons. Inspired by his love of the sea, his latest creations embrace the essence of flavor and simplicity. At the same time, Haut\u2019s vision cannot be confined to a single, well-defined concept. Dimitri is guided by his diverse background, intuition, and travel experiences. He explores the limits of creativity in his pursuit of perfection. With the sea\u2019s constant metamorphosis literally before his eyes&#8230;<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4fb6f37 e-con-full e-flex e-con e-parent\" data-id=\"4fb6f37\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t<div class=\"elementor-element elementor-element-0534602 e-con-full e-flex e-con e-child\" data-id=\"0534602\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fa9f515 elementor-widget elementor-widget-spacer\" data-id=\"fa9f515\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-e03c15f e-flex e-con-boxed e-con e-parent\" data-id=\"e03c15f\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-5a4a23b e-con-full e-flex e-con e-child\" data-id=\"5a4a23b\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t<div class=\"elementor-element elementor-element-f324343 e-con-full e-flex e-con e-child\" data-id=\"f324343\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0441bad elementor-widget__width-initial elementor-widget-tablet__width-inherit elementor-invisible elementor-widget elementor-widget-text-editor\" data-id=\"0441bad\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>For Dimitri and his team, everything revolves around the experience. Feedback plays an important role in shaping the culinary identity that Haut aims to express. Our signature underscores our pursuit of gastronomic excellence. Through creations that let flavors, textures, and aromas flow together freely and boldly. Including, of course, full-fledged vegan and vegetarian delights.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b656c21 buttonlink2 elementor-hidden-desktop elementor-hidden-laptop elementor-hidden-tablet elementor-hidden-mobile elementor-icon-list--layout-traditional elementor-list-item-link-full_width elementor-invisible elementor-widget elementor-widget-icon-list\" data-id=\"b656c21\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;,&quot;_animation_delay&quot;:400}\" data-widget_type=\"icon-list.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<ul class=\"elementor-icon-list-items\">\n\t\t\t\t\t\t\t<li class=\"elementor-icon-list-item\">\n\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/hautrestaurant.be\/producten\/\">\n\n\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-icon-list-text\">View our products<\/span>\n\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-4859111 e-con-full e-flex e-con e-child\" data-id=\"4859111\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-753e3cd elementor-widget__width-inherit elementor-widget elementor-widget-image\" data-id=\"753e3cd\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"833\" height=\"1250\" src=\"https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/08\/HAUT_summer_\u00a9_kris_vlegels_026.jpg\" class=\"attachment-1536x1536 size-1536x1536 wp-image-1562\" alt=\"\" srcset=\"https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/08\/HAUT_summer_\u00a9_kris_vlegels_026.jpg 833w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/08\/HAUT_summer_\u00a9_kris_vlegels_026-200x300.jpg 200w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/08\/HAUT_summer_\u00a9_kris_vlegels_026-682x1024.jpg 682w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/08\/HAUT_summer_\u00a9_kris_vlegels_026-768x1152.jpg 768w\" sizes=\"(max-width: 833px) 100vw, 833px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8674bc5 e-flex e-con-boxed e-con e-parent\" data-id=\"8674bc5\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-293895e e-con-full e-flex e-con e-child\" data-id=\"293895e\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-8df4e52 elementor-widget__width-inherit elementor-widget elementor-widget-image\" data-id=\"8df4e52\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"1200\" src=\"https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/10\/HAUT_Autumn024_\u252c\u00ae_krisvlegels_005.jpg\" class=\"attachment-1536x1536 size-1536x1536 wp-image-1563\" alt=\"\" srcset=\"https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/10\/HAUT_Autumn024_\u252c\u00ae_krisvlegels_005.jpg 800w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/10\/HAUT_Autumn024_\u252c\u00ae_krisvlegels_005-200x300.jpg 200w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/10\/HAUT_Autumn024_\u252c\u00ae_krisvlegels_005-683x1024.jpg 683w, https:\/\/hautrestaurant.be\/wp-content\/uploads\/2024\/10\/HAUT_Autumn024_\u252c\u00ae_krisvlegels_005-768x1152.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-f1c4699 e-con-full e-flex e-con e-child\" data-id=\"f1c4699\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t<div class=\"elementor-element elementor-element-f7a1447 e-con-full e-flex e-con e-child\" data-id=\"f7a1447\" data-element_type=\"container\" data-settings=\"{&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t<div class=\"elementor-element elementor-element-78a7b7f elementor-widget__width-initial elementor-widget-tablet__width-inherit elementor-invisible elementor-widget elementor-widget-text-editor\" data-id=\"78a7b7f\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;}\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Every dish on the menu aspires to be a signature dish. An exquisite, extensive menu unfolds as an all-encompassing experience. You decide what is served. And of course, as a wine lover, you will be indulged. With more than two hundred labels, we dare say the list has real substance. A mature, balanced, characterful, and elegant selection that inspires.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-da54b7d elementor-invisible elementor-widget elementor-widget-button\" data-id=\"da54b7d\" data-element_type=\"widget\" data-settings=\"{&quot;_animation&quot;:&quot;fadeInUp&quot;,&quot;_animation_delay&quot;:600}\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/bookings.zenchef.com\/results?rid=364637&#038;pid=1001\" target=\"_blank\" rel=\"noopener noreferrer nofollow\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Reservation<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-e9456cc e-flex e-con-boxed e-con e-parent\" data-id=\"e9456cc\" data-element_type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;jet_parallax_layout_list&quot;:[]}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0010a94 elementor-widget elementor-widget-spacer\" data-id=\"0010a94\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Divine dining by Dimitri Proost Chef Dimitri Proost crafts a fresh perspective on gastronomy. After classical training in Belgium and an in-depth exploration of Japanese cuisine, his santoku knife points toward a new horizon. A fusion of tradition and innovation beckons. Inspired by his love of the sea, his latest creations embrace the essence of [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"iawp_total_views":55,"footnotes":""},"class_list":["post-1565","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.1.1 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chef - Haut Restaurant<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hautrestaurant.be\/en\/chef\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chef - Haut Restaurant\" \/>\n<meta property=\"og:description\" content=\"Divine dining by Dimitri Proost Chef Dimitri Proost crafts a fresh perspective on gastronomy. 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